Grouse and Smokey

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William Anderson
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Grouse and Smokey

Post by William Anderson » Mon Nov 25, 2013 11:35 am

In the spirit of the spider infestation, a non-traditional combo, as this is a new silk from the Langley Superfine line of Pearsall replacements.

Hook: AJ 1572 #16
Silk: Langley Superfine - Smokey
Hackle: Red Grouse.

Image[/URL]

For a natural, drab color combination, the Smokey silk is hard to beat. I haven't fished it yet, but it's a spider....I just expect good things.

w
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Izaak
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Re: Grouse and Smokey

Post by Izaak » Mon Nov 25, 2013 12:22 pm

That is a nice color addition. So is Pearsall's as we have known it going away?
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Re: Grouse and Smokey

Post by William Anderson » Mon Nov 25, 2013 12:43 pm

Izaak wrote:That is a nice color addition. So is Pearsall's as we have known it going away?
Tom, my memory fails me, but if I'm not mistaken (someone please jump in for clarification) the line of Langley silks will be replacing the existing Pearsalls line-up. I believe the colors you love will be available, under a new name and color number and there will be a number of new colors to add to the list. There seems to be an adequate stock of existing Pearsalls silk, I'm not sure that's accurate. There is a great thread on this topic (I'm not punny and didn't intend that) but I haven't searched for the link. Maybe someone will have some updated information on the matter.

w
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Re: Grouse and Smokey

Post by wayneb » Mon Nov 25, 2013 3:19 pm

Hi William;

Isn't smoke very close in color to the classic pearsall's "ash" ?

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Re: Grouse and Smokey

Post by chase creek » Mon Nov 25, 2013 3:32 pm

Love patterns with "earthy", muted colors. Very nicely executed, William.
I have to agree with the comparison to Pearsall's Ash color. It will be interesting to see what new colors
will be available from Langley. Candy Apple Red? ;)
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Re: Grouse and Smokey

Post by Mataura mayfly » Mon Nov 25, 2013 3:35 pm

Nice work William.
I have a Kinkame silk of a similar colour, may be slightly more grey in tone. I have not used it much...... may have to give it a try. :)
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Re: Grouse and Smokey

Post by tie2fish » Mon Nov 25, 2013 3:45 pm

William Anderson wrote:
Izaak wrote:That is a nice color addition. So is Pearsall's as we have known it going away?
Tom, my memory fails me, but if I'm not mistaken (someone please jump in for clarification) the line of Langley silks will be replacing the existing Pearsalls line-up. I believe the colors you love will be available, under a new name and color number and there will be a number of new colors to add to the list. There seems to be an adequate stock of existing Pearsalls silk, I'm not sure that's accurate. There is a great thread on this topic (I'm not punny and didn't intend that) but I haven't searched for the link. Maybe someone will have some updated information on the matter.

w
http://www.flymphforum.com/viewtopic.ph ... ngley+silk
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Re: Grouse and Smokey

Post by Old Hat » Mon Nov 25, 2013 6:12 pm

Bummer, I was expecting to see some bear dubbing.

Just kidding of course. Interesting silk color. I like the ash color, don't care for the grey Pearsall's offers although it is nice once worked over with a dark cobbler's wax. I have tried some of the new Langley greens. Didn't really like any yet. Fun to see some of the new colors though. This color appears more tan in the photo. Is this correct or is it more of a gray.

Nicely tied William.
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Re: Grouse and Smokey

Post by William Anderson » Mon Nov 25, 2013 6:27 pm

Thanks Bill for that link. That is very helpful. I wonder about the back supply of Pearsalls now.

The Smokey color is actually a more donnish tan, or smokey mushroom. Is that helpful? :D When wet it's a little darker than Ash silk. It looks to me like most of the Langley colors have gaudy fly tiers and rod-builders in mind, but there is plenty there for the NCS crowd.
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Re: Grouse and Smokey

Post by Old Hat » Mon Nov 25, 2013 7:43 pm

William Anderson wrote:
The Smokey color is actually a more donnish tan, or smokey mushroom. Is that helpful? :D
Yep, I'm thinking grilled Portabello.
I hate it when I think I'm buying organic vegetables, and when I get home I discover they are just regular donuts.
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