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Grey and Starling

Posted: Sun Feb 14, 2010 12:57 pm
by Ruard
Image

Hook: Hayabusha 390 #16
Thread: Yellow Uni 8/0
Body: brush of brown thin floss with dubbing: grey squirrel (50%) hare tan (40%) claret seal sub (5%) olive hare (5%)
Hackle: starling

Use: when little grey Dun are hatching

Greeting

Re: Grey and Starling

Posted: Sun Feb 14, 2010 3:24 pm
by letumgo
Grey and Starling (100% Satisfaction Guaranteed)

Great fly Ruard. It has all of the features of a lethal pattern. I especially like the use of the floss with the dubbing blend.

Re: Grey and Starling

Posted: Sun Feb 14, 2010 5:40 pm
by William Anderson
I like the idea of varied behavior for each of the dubbing types in the body. That looks successful on several levels. I can see the use for Grey Duns, but I wouldn't neglect using this as almost any #16 Caddis emerger. That thickened body suggests a Caddis silhouette among other things. imho.

w

Re: Grey and Starling

Posted: Sun Feb 14, 2010 5:58 pm
by Roy
Sweet fly, Ruard,
yummy dubbing blend too
:)

Re: Grey and Starling

Posted: Sun Feb 14, 2010 6:54 pm
by kanutripr
Nice!!

I really like the way that method makes the body look segmented!


Vicki

Re: Grey and Starling

Posted: Mon Feb 15, 2010 8:42 pm
by DOUGSDEN
Ruard,
Once again, I'm drawn to the wonderful body of this pattern. You are a wizzard with this type of tying. Great looking pattern! Size 16? Wow!
Dougsden

Re: Grey and Starling

Posted: Tue Feb 16, 2010 1:10 pm
by GlassJet
Hi Ruard,
very cool :)
From where on the bird do you take the starling hackle?

Andrew.

Re: Grey and Starling

Posted: Tue Feb 16, 2010 3:48 pm
by Ruard
Thank you all for the nice words I appreciate them!!

The hackle is from 2 cm above the tail of the starling

Greeting

Re: Grey and Starling

Posted: Tue Feb 16, 2010 5:12 pm
by GlassJet
Ruard wrote: The hackle is from 2 cm above the tail of the starling
Thanks Ruard - i am getting to really like the starling for a source of hackles that look to me like they are really going to come alive in the water. :)

Andrew.